I recently had the pleasure of dining at Caet Restaurant, and I must say it was an absolutely amazing experience. From the moment I walked in, I was greeted with warm smiles and a cozy atmosphere that made me feel right at home. The food at Caet Restaurant was simply outstanding. Each dish was prepared with precision and care, bursting with flavors that delighted my taste buds. From the appetizers to the main course, every bite was a culinary delight. The ingredients used were fresh and of the highest quality, and the presentation of each dish was impeccable. Not only was the food top-notch, but the service at Caet Restaurant was also exceptional. The staff was friendly, attentive, and knowledgeable about the menu. They were always ready to answer any questions and provide recommendations based on personal preferences. The waitstaff made sure that every need was met, creating a seamless dining experience. What truly set Caet Restaurant apart was the way it made me feel. The ambiance was warm and inviting, with a touch of elegance. The staff's attention to detail and genuine care made me feel like a valued guest. It was evident that they were passionate about providing a memorable dining experience. Overall, my visit to Caet Restaurant was nothing short of extraordinary. The combination of incredible food, exceptional service, and a welcoming atmosphere made it a truly unforgettable experience. I highly recommend Caet Restaurant to anyone looking for a dining experience that not only satisfies the palate but also warms the heart.

Went for Valentine's Day and the food and atmosphere was absolutely amazing. This was my first time visiting and I was not disappointed. I recommend reserving a table in advance. It was a busy night on the day we went so we did have a little wait but I was glad to have a table. The food was amazing. I highly recommend the crab claws. Chef's kiss. Will definitely be back soon.

I have been wanting to come to the restaurant for months and I am glad that I did. The inside and outside is beautiful. The food was great. The house salad with the goat cheese fritters and candied walnuts was out of this world. Every other house salad I have ever eaten needs to give me an apology. For an entree, I had the Spicy NOLA Shrimp and Grits. Best shrimp and grits in the Metro area. Hands down. It is a little pricey, that is the truth. Spending 60 on lunch for two people is very possible (It happened for me). But it will be 60 well spent.

Yesterday was my first time eating here. Corey was our server. He was the best server I've had in a long time, and I was out quite frequently. My filet was the most tender I've ever eaten in my 42 years of living it just needed to be seasoned more, and the Brussel w/ bacon were too salty. I would definitely give this restaurant a 9/10.

From Chicago, this place could stand up in any major city. The food was fantastic; the fish was fresh, the flavors were perfect, and the service was excellent. I don’t see a lot of places offer half bottles of wine, but seeing that they did, I was most appreciative. Would 100000% come back.

I highly recommend this restaurant. The service, food and atmosphere are excellent. You get what you pay for!

Excellent quality food, very delicious Redfish Anna, salads, gumbo, oysters, all were top notch. Service by Perrin was attentive and efficient. Recommend the Redfish Anna and the Jackson Hot Catfish appetizer. Wedge salad was also awesome!

Unbelievable. Caet is a beautiful restaurant. We met our son and his girlfriend there for dinner. From start to finish, it was excellent. Derek and Jennifer really bring some wonderful food out at Caet. We had Raw and Charbroiled Oysters, the Lobster Roll appetizer, the Wedge Salad, the special Swordfish, the Redfish Anna, and the Filet. The cocktails were wonderful as well. We enjoyed the Key Lime Pie and the Salted caramel Tart for dessert. Absolutely a wonderful dining experience. Haley, our server, was a treat!